No-Knead Bread - there are recipes all over the internet for it but this is the best one I could find; it has step-by-step instructions and pictures.
Mike and I didn't even wait for it to cool down; after all the waiting we had to do prior to baking it, we got impatient and just dug in.
The bread tastes delicious with butter or Nutella spread on it. I'm sure it would make some tasty sandwich bread too, but we don't have any sandwich meat around. Now that I have a hefty amount of bread flour, I will definitely be making more bread in the future.

Labels: yeast breads